Cabbage Soup

• 1 lb ground beef
• 1 onion
• 2 sticks of celery, chopped
• 1 28oz can chopped tomatoes
• 1 tall can tomato juice
• 1 can kidney beans, not drained
• 1 tbs chili powder
• 1 tbs garlic powder
• 2 bullion cubes
• salt and pepper to taste
• 1 head cabbage, chopped

1. Brown beef, onion and celery. Mix all ingredients except cabbage.
2. Add cabbage.
3. Simmer for at least 1 hour, 2-3 hours are best though.