- 1 lb. Bob Evans rigional Recipe Sausage Roll
- 1 lb. ground beef
- 1 cup ketchup, divided
- 1 (1.25 oz.) envelope dry onion soup mix
- 1/2 cup dry bread crumbs
- 2 eggs
Cover and cook on low heat 4-6 hours. Spread remaining 1/2 cup ketchup on top of meatloaf 30 minutes before serving. Cover and continue cooking on low heat for 30 minutes.
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