- 1 Yellow Cake Mix (Try the new Betty Crocker GF Cake Mix)
- 1 can of White Frosting (Duncan Hines has a GFCF icing)
- 1 bag of Sweetened Shreaded Coconut
Mix cake mix according to the package directions.
After batter is mixed fold in 1/2 cup of shreaded coconut.
Bake as directed.
Allow cupcakes to cool completely.
Ice with Frosting and top with shreaded coconut!
Recipe via afewshortcuts.com