Thursday, February 11, 2010

Drop Sugar Cookies

  • 1 1/3 cups flour
  • ¾ tsp baking powder
  • ¼ tsp salt
  • ½ cup butter or margarine (1 stick), softened
  • 1 cup sugar
  • 1 large egg
  • 1 tsp vanilla extract


Directions

Preheat oven to 350 degrees.


In small bowl combine all the dry ingredients.

In the mixer beat butter and sugar until light and fluffy. (This will take a few minutes on high)

Beat in egg and vanilla until blended.


Reduce speed to low and beat in flour mixture just until combined, scraping the bowl with a spatula.

Drop dough by heaping teaspoons, 2 inches apart on a parchment lined cookie sheet.


Gotta have a cookie scoop! The best invention ever!

Bake for 10 minutes or until just brown around the edges.


Recipe via afewshortcuts.com

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