- 2 lbs Boneless Chicken Tenders
- 1 bottle of BBQ Sauce or Buffalo sauce
Directions
Preheat oven to 375 degrees.
Place Chicken Tenders in a large bowl and cover with ½ bottle of preferred sauce, or enough to coat!
Lay out Chicken tenders on a broiler pan and bake for 15 minutes.
Pull pan out and brush on another coat of sauce. Put back in oven. And bake another 5 minutes.
When the 5 minutes is up brush them again, and bake for the last 5 minutes.
Serve with BBQ or Ranch (depending on the style of wings) , and celery of course!Recipe via afewshortcuts.com
No comments:
Post a Comment
Note: Only a member of this blog may post a comment.