Thursday, February 11, 2010

Best Ever Oatmeal Raisin Cookies

  • ½ lb (2 sticks) margarine or butter, Softened
  • 1 cup firmly packed brown sugar
  • ½ cup granulated sugar
  • 2 eggs
  • 1 tsp vanilla
  • 1-½ cups flour
  • 1 tsp baking soda
  • 1 tsp cinnamon
  • ½ tsp ginger
  • ½ tsp salt
  • 3 cups Uncooked Oats
  • 1 cup raisins

DSCN3108

Directions

Heat oven to 350 degrees
Beat together Margarine and sugars until creamy.
Add Eggs and Vanilla; Beat well.
Add Combined flour, baking soda, cinnamon, ginger, and salt.
Stir in oats, and raisins; mix well.
Drop by rounded tablespoonfuls onto ungreased cookie sheet.
Bake 10-12 minutes or until golden brown.
Cool 1 minute on cookie sheet; remove to wire rack

Makes about 4 dozen…depending on size.


Recipe via afewshortcuts.com

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