- 2 eggs
- 3/4 cup milk
- Sliced Bread
- 2 Tbsp Sugar
- ½ tsp Cinnamon
- Heat large skillet or griddle on stove at medium heat
- Whisk together Eggs, Milk, sugar, and cinnamon.
- Dip Bread in milk and Egg mix. Flip to coat both sides.
- Place Bread on hot skillet.
- Let cook 2 minutes each side
- Serve with syrup or Powdered Sugar, or both.
Use soy milk, like I did, for the dairy free version.
Recipe via afewshortcuts.com