- 2 lb. ground turkey, cooked, seasoned and drained
- 3 2 lb. bags tater tots
- 2 cans cream of mushroom
- 2 cans evaporated milk
- 2 cans cream of chicken
Brown meat and place in large casserole dish. Cover with tater tots. Mix soup and milk together. Pour over top. Bake at 350 degrees for 1 hour. Makes 2- 9x13 pans.
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