6 | Pork loin chops, 1 inch thick (about 2 1/4 lb) | ||
1/2 | teaspoon salt | ||
1/4 | teaspoon pepper | ||
1 | tablespoon vegetable oil | ||
1 1 | medium onion, chopped (1/2 cup) Tablespoon minced Garlic | ||
2 | cups tomato pasta sauce | ||
4 | cups cooked orzo or other pasta | ||
1 | cup shredded mozzarella cheese (4 oz) |
———————————————-
Place oil in Large skillet over medium heat. Sprinkle Pork chops with salt and pepper and cook for about 4 minutes on each side.
Place pork in 3 1/2- to 4-quart slow cooker. Sprinkle onion and garlic over pork. Add pasta sauce.
Cover; cook on Low heat setting 4 to 6 hours.
Place orzo or pasta on platter. Top with pork and sauce. Sprinkle with cheese
Recipe via afewshortcuts.com
No comments:
Post a Comment
Note: Only a member of this blog may post a comment.